Silicone for food 4428 View larger

Silicone for food 4428

New product

Polyaddition silicone rubber

Can be used to make moulds meant for the making of chocolate, sugars or marzipan forms, as also for the making of decorative sugar on cake and biscuits

Ratio A/B: 10/1
Demold after 16h

More details

56,27 € tax incl.

More info

hardness Shore A: 28
elongation at break %: 60